Click and Collect from Matatoki · Open Tuesday to Sunday, 9am to 3pm

Organic Gouda

Organic Gouda from The Cheese Barn at Matatoki, a tasty Dutch style certified organic gouda, award winner at the NZ Champions of Cheese Awards

A traditional Dutch cheese, creamy and golden and melts in your mouth. BioGro Organic Certified, this cheese is matured for at lease 4 to 6 months before we cut it to allow it to develop a good tangy flavour. Made with organic milk and Vegetable Rennet.

PRODUCT USE:
Use on cheeseboards and cooking as it will melt well and can be used in any dish to give a smooth creamy texture and great flavour. Can be used for a cheese fondue.

                 

weight: 220g

Due to the high cost of refrigerated freight, please check our Where to Buy page before ordering — there may be a stockist near you.

$12.30 inc. GST

Ingredients

Pasteurised Organic Cow Milk, Starter, Salt, Cultures, Rennet

Contains Milk

Nutritional information (per 100g)

Energy 1,580kj
Protein 26.1g
Fat – total 30.8g
-saturated 19.6g
Carbohydrate 0g
-Sugars 0g
Sodium 710mg
Calcium 810mg

From the aging room

Aged on timber shelves, turned by hand

Every wheel spends its life in our aging room on the farm, turned and brushed until it is ready. What you taste is time, not additives.

Goes well with